Bakery products

Marble Cottage Cheese with Muesli

Ingredients for making marbled curd with muesli

  1. 4pcs chicken eggs
  2. sugar 300 g
  3. cottage cheese (medium fat) 1 kg.
  4. sour cream (any fat content) - 100 g to taste
  5. starch 1 tbsp. l.
  6. cocoa powder 1 tbsp. l.
  7. butter 100 g.
  8. premium wheat flour 100 g
  9. muesli 100 g
  • Main Ingredients Flour, Cocoa and Chocolate
  • Serving 5 servings


Bowl for mixing ingredients., Fork., Baking dish., Blender or whisk.

Preparation of marble curd with muesli:

Step 1: Prepare the ingredients.

We take the eggs and beat them with sugar with a whisk or mixer until the sugar is completely dissolved, and the egg mixture does not increase in volume. Next, add cottage cheese, sour cream and starch here. Mix everything thoroughly until smooth. The main thing here is not to leave too large curd lumps. The dough is ready. Divide it into two equal parts and paint one part with cocoa.

Step 2: Put in shape.

We grease the form with oil and sprinkle with flour. Now with a spoon, carefully spread the alternating white and brown mass. When all the dough has been laid out, we need to mix the dough in a mold in a chaotic manner with a fork. It is not necessary to bring to a homogeneous state! This is done so that our cottage cheese after baking turns out to be interesting marble coloring. Put the finished mass in the oven and bake for 20 minutes at 180 degrees.

Step 3: Prepare the Shtreisel.

While our cottage cheese is baked, we will prepare the shtreisel. To do this, mix flour, cold butter, sugar and granola with a blender into large crumbs. After 20 minutes of baking, the curd is covered with a shtreyzel and sent to the oven for another 30-40 minutes at the same temperature. After the time has passed, turn off the oven and leave the curd in it for another 30 minutes. Now you can get it out of the form - the curd is ready!

Step 4: Serve the marbled curd with muesli.

Such a curd can be served as a dessert at the end of the main meal, or eat breakfast with tea or coffee. Enjoy your meal!

Recipe Tips:

- - You can color part of the curd mass not only with cocoa powder, but also with grated chocolate.

- - The baking dish can be lined with baking paper or sprinkled with semolina.

- - From above, the curd can be decorated with berries to your taste. From this, he will only gain in taste!